Version 4 (43cm)
Regular price
£349
Save £-349.00
PICK YOUR SIZE
PICK YOUR SIZE
The mid-size Frontier is our best-selling charcoal BBQ Smoker.
It is big enough to feed a crowd, but small enough to be portable, easy to store and suitable for smaller garden spaces.
Easily catering for up to 12 hungry people, this nifty piece of kit can hot smoke, roast and grill with ease, perfect for getting those hot smoky BBQ flavours.
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- This highly versatile BBQ Smoker can grill, roast or smoke food to perfection, the perfect smoker for those starting out or looking for a reliable everyday barbecue-smoker
- In-built lid gauge and multiple vents allowing you to control your temperature with ease
- Perfect size for families and bbq parties! Also works as a great portable grill for the beach
- Large range of accessories available to make your smoker even more versatile
- Made from highest quality materials, with a 1mm plate steel body coated in durable porcelain it will resist the elements for years to come
- All fittings throughout - side handles, clips, and nuts and bolts - are rust resistant stainless steel including the grills or aluminium.
ProQ BBQ Smoker Manual
ProQ Smoker Manual (V4.0).pdf(Old Version)
UK Mainland | ||
Standard Delivery - Mon-Fri (Orders Over £70) | Within 2 Working Days | Free |
Standard Delivery - Mon-Fri (Orders Under £70) | Within 2 Working Days | £5.99 |
Expedited Delivery - Mon-Thurs (Orders Before 12:00pm) | Next Working Day | £7.49 |
Saturday Delivery - Friday(OrdersBefore 12:00pm) | Saturday | £14.99 |
Scottish Highlands, Islands, Northern Ireland & Isle of Man | ||
Standard Delivery - Mon-Fri (All Orders) | 3-5 Working Days | £14.99 |
For full delivery details, please check our Delivery Information Page.
*These delivery fees DO NOT apply to the ProQ FÒGHER or Commercial Smoker range, as these are delivered on a pallet.
BBQ Smoker Features
TEMPERATURE GAUGE
The analogue temperature gauge gives you a good idea of the internal temperature of the smoker, it is fully adjustable for ease of calibration.
LID
Keeps the heat in for smoking and roasting, comes with a sturdy handle.
GRILLS
Stainless steel for all-purpose grilling, roasting and smoking. Rust and stain resistant.
STACKERS
All porcelain coated for weather resistance and fitted with brackets for both the waterpan and the grills. Each stacker has an access door for viewing your food and for wood chips and water top-ups.
PROBE EYELETS
These silicone eyelets allow you to use remote probe thermometers with ease, for checking the internal temperature of food.
WATERPAN
For roasting and smoking using indirect heat, the waterpan stabilises the smoker temperature making it perfect for low’n slow authentic BBQ cooking. It can also be used as a wok/paella pan.
LATCHES
These allow all sections to clip together for stability and transport.
COOL-TOUCH HANDLES
Folding side handles allow you to move the entire unit with ease as well as store it easily.
CHARCOAL BASKET - FLIP‘N GRATE COMPATIBLE
The charcoal basket provides excellent ventilation by keeping the ideal space between the sides of the unit and the lit embers & coals.
VENTS
There are four vents in total - one in the lid and three in the base, allowing you to protect the fire in windy conditions and control the temperature more accurately - all with cool-touch tabs.
BASE
Sturdy tripod design that sits close to the ground with three separate vents for accurate temperature control.
TEMPERATURE GAUGE
The analogue temperature gauge gives you a good idea of the internal temperature of the smoker, it is fully adjustable for ease of calibration.
LID
Keeps the heat in for smoking and roasting, comes with a sturdy handle.
GRILLS
Stainless steel for all-purpose grilling, roasting and smoking. Rust and stain resistant.
STACKERS
All porcelain coated for weather resistance and fitted with brackets for both the waterpan and the grills. Each stacker has an access door for viewing your food and for wood chips and water top-ups.
PROBE EYELETS
These silicone eyelets allow you to use remote probe thermometers with ease, for checking the internal temperature of food.
WATERPAN
For roasting and smoking using indirect heat, the waterpan stabilises the smoker temperature making it perfect for low’n slow authentic BBQ cooking. It can also be used as a wok/paella pan.
LATCHES
These allow all sections to clip together for stability and transport.
COOL-TOUCH HANDLES
Folding side handles allow you to move the entire unit with ease as well as store it easily.
CHARCOAL BASKET - FLIP‘N GRATE COMPATIBLE
The charcoal basket provides excellent ventilation by keeping the ideal space between the sides of the unit and the lit embers & coals.
VENTS
There are four vents in total - one in the lid and three in the base, allowing you to protect the fire in windy conditions and control the temperature more accurately - all with cool-touch tabs.
BASE
Sturdy tripod design that sits close to the ground with three separate vents for accurate temperature control.
TECHNICAL SPECIFICATION
SMOKER CONFIGURATION
WHAT'S IN THE BOX TIPS/VIDEOS
TIPS/VIDEOS
TECHNICAL SPECIFICATION+
- Assembled dimensions: (H) 102cm x (W) 43cm, Grill Diameter: 400mm Weight: 16KG
- Construction: High Grade Porcelain Coated Steel, Stainless Steel Grills, Aluminium Parts, Heat Proof Silicone
- BBQ Capacity: Easily cater for up to 12 hungry people, you can cook 4 whole chickens or 48 sausages
- Cold Smoking Capacity: Hang up to 4 sides of salmon or 10KG of cheese
SMOKER CONFIGURATION+
Fully Stacked
With both stackers, you can cook on 2 levels. The waterpan (filled with water or sand) is used as a heat deflector between the fire and the food, enabling you to control your cooking temperature, perfect for both hot & fast or low'n slow barbecuing. This setup is most common for larger cuts of meat where slow cooking is called for such as brisket, pulled pork, ribs and hot smoked salmon. The large chamber is also perfect for cold smoking when using the ProQ Cold Smoke Generator (available separately).
Single Stacker
The single stacker configuration is a very handy set up option. You can slow cook or smoke your food just the same as two stackers, but it's especially useful when cooking smaller quantities. By inserting an empty water pan, the smoker can be used like a conventional oven to roast food with that extra delicious BBQ flavour. Remove the waterpan for regular charcoal grilling. The extra distance between flame and food gives you time to BBQ food to crispy perfection without over doing it.
Kettle BBQ
Without the stackers, our smoker transforms into a handy little kettle BBQ that clips together and can be carried away for days out at the beach or park – it is also great for camping trips. You can use this as a regular grill for burgers, sausages and kebabs or push the fire to one side and use it as a mini smoker, giving you that awesome smoky flavour in a tiny package!
WHAT'S IN THE BOX+
- ProQ Frontier BBQ Smoker
- 2 Stackers, Lid and Base
- Built in Hanging Bar & 5 Meat Hooks
- 2 Stainless Cooking Grills
- Flip'n Grate Compatible Charcoal Basket
- Durable Porcelain Coated Waterpan
- Sturdy Aluminium Legs
TIPS/VIDEOS+
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